Smashed potato salad Recipe

Hiii all


Here is some easy recipe for you to prepare

But be careful when you deal with fire

Let your parents help you with that




Ingredients


* 2 pounds potatoes, unpeeled

* 1/2 cup balsamic vinegar

* 1/2 cup extra virgin olive oil

* 1/2 teaspoon dried oregano

* Salt and pepper to taste

* 10 cherry tomatoes, sliced in half

* 1/2 cup red onion cut into 1/4-inch cubes

* 1/4 cup capers, drained well

* 1 tablespoon fresh finely chopped cilantro





Cooking Instructions


1. Add potatoes to large pot. Fill with enough cold water to cover
add salt to taste. Bring to a boil
reduce heat and simmer about 15-20 minutes
depending on size of potatoes, until potatoes are tender throughout

2. While potatoes cook, make vinaigrette dressing
Whisk together vinegar, olive oil and oregano
Add salt and pepper to taste. Set aside

3. Drain potatoes and let cool. Cut potatoes into 1/2-inch-thick slices
Smash down gently on slices using flat side of the knife; set aside

4. In medium bowl, combine potatoes, tomatoes, onion, capers and cilantro
Toss gently

5. Pour balsamic vinaigrette dressing over potato mixture and
mix until well-coated
Serve warm or slightly chilled



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Best Wishes
NOOR